Charlie - BBQ-Tech

BBQ video of the week: How to smoke wagyu brisket right

March 26, 2025

This week, our favorite YouTube video is a short-and-sweet explainer on how to smoke wagyu brisket. Wagyu is an expensive […]

March 21, 2025

This week, our favorite YouTube video on smoking and grilling compares wood pellets and charcoal. The sun’s out and so

March 13, 2025

Traditional grills “can’t match” the capabilities of infrared ceramic burners. Knud Augustin, Founder of Flammkraft, tells us how else luxury

February 22, 2025

Want a spin on your smoked chicken wings? Try them out with this tempura recipe. Barbequed or smoked chicken wings

February 21, 2025

Once you’ve mastered the process of cutting chicken wings, it’s painless. Here’s how to separate them into flats and drummettes.

February 20, 2025

The Scottish firm says “two significant legal battles” to protect its designs have been won. An Edinburgh court has ruled

February 14, 2025

Hoping to save on your next grill purchase? Check out the discounts available for Brisk-It smart grills. President’s Day is

February 11, 2025

Kamado Joe has launched the Big Joe Konnected Joe, a new ceramic smart grill, to keep pace with competitor technologies.

February 7, 2025

Looking for new BBQ podcasts to improve your smoking skills? BBQ Tech has you covered. Whether you are new to

January 31, 2025

Can a 57cm kettle replace a traditional pizza oven? BBQ Tech finds out. This week, we set out to review