This week, our favorite YouTube video on smoking and grilling features a home cook turned BBQ guru demonstrating how to make tender, fall-off-the-bone beef short ribs in the oven.
While we prefer outdoor cooking (of course!), sometimes, it’s simply not feasible. So, if you need a recipe with no smoker required, follow along as the ribs are seasoned, slow-roasted, and glazed, delivering deep flavor and comfort-food satisfaction.
At BBQ Tech, we enjoy testing out new recipes. In the same way that we don’t gatekeep, it’s great to see everyone from families to pitmasters worldwide sharing cooking techniques and flavor combinations — and this includes approachable oven methods that yield results rivaling traditional smokers, complete with resting tips, sauce ideas, and plating suggestions.
Published by Andersons Smoke Show, you can check out the video below — your next indoor BBQ feast awaits!
Searching for BBQ catering in Kent? Try our Texas-style smoked brisket, ribs, and more. Reach out!
